Join The Ecology School at River Bend Farm to celebrate Worldwide Community Bake Day!
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On June 15, 31 energetic volunteers from Hannaford, Ahold Delhaize, and Pratt & Whitney spent the day at River Bend Farm.
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Nine high schoolers were given a comprehensive lesson in a favorite pastime in Maine, producing maple syrup.
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Since 2010, the ELLMS partners have been working together to ensure that all Maine public school students have at least one outdoor residential learning experience and experiences are accessible to students from all regions of the state.
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The landscape surrounding our new buildings at River Bend Farm will include plants from our permaculture nursery, planted this fall by volunteers.
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This Fall, River Bend Farm is the host site for Professor Thomas Klak’s University of New England ENV 398 Sustainable Agriculture and Biodiversity course. The course teaches ways to put into practice ecological methods that increase biodiversity and food production.
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Our 105-acre property provided a variety of ecosystems (forest, marsh, pond, river beds, and fields) for mushroom enthusiasts to explore while searching for fungi.
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A group of dedicated volunteers spent 6 hours clearing, planting, and cleaning at River Bend Farm. The United Way of York County hosted its 23rd annual Day of Caring on June 6 with over 40 community members volunteering at River Bend Farm. We're grateful for the energetic volunteers and philanthropically-focused businesses that lent helping hands and resulted in a productive day filled with laughs and wonderful memories.
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